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The Pinnacle Pizza Company | Our Story

How Pinnacle Came to Be

Kim and Larry Partlow fell in love with Arkansas-style pizza and couldn't find it anywhere in Wichita — so they built it themselves. Pinnacle opened on Webb Road in March 2026, and Wichita hasn't tasted anything like it since.
A Flavor Worth Chasing

A Flavor Worth Chasing

While living in Arkansas, Kim and Larry discovered a style of pizza — distinctive sauce, generous toppings, unpretentious soul — that they couldn't stop thinking about. Back in Wichita, nobody was making it.
The Sauce That Changes Everything

The Sauce That Changes Everything

Every Pinnacle pie starts with a signature house sauce unlike anything from a chain — guests notice it on the very first bite. It's the foundation the whole menu is built on.
Piled High, Every Time

Piled High, Every Time

At Pinnacle, toppings aren't an afterthought — they're the point. Every pizza is loaded generously, because Kim and Larry believe you should taste every ingredient in every slice.
A Home on Webb Road

A Home on Webb Road

The dining room on Webb Road is warm, casual, and built for gathering — checkered tablecloths, big TVs, and an open, welcoming energy that says stay a while. This is a neighborhood spot, not a pit stop.
Wichita, This Is Home

Wichita, This Is Home

Pinnacle isn't a franchise or a formula — it's a family passion project, and Wichita is exactly where it belongs. Come find your favorite pie and taste what the city has been missing.